Discover Luxeat Experiences

You may not think of pizza when you think of Japan, but there is a new growing trend for sensational sizzling pizza.

There has been a growing trend of more casual sushi restaurants known as ‘sushi-ya’ appearing throughout Tokyo, which was accelerated further by the pandemic and the lack of foreign visitors.

Hyotei is a traditional kaiseki restaurant located at the entrance of Nanzen-ji Temple, boasting 3 Michelin stars.

Soba Osame, run by soba master Kenji Osame is considered one of the best soba-yas in Tokyo at the moment.

Set in the historic Nihonbashi neighbourhood, this 5-Star luxe high-rise hotel occupies the top 9 floors of the 34-story Nihonbashi Mitsui Tower – making it breakfast, with a view.

To discover the epitome of incredible seafood head to Himeshara, a renowned establishment owned by sushi veteran, Akira Tanaka.

This small, unassuming market operates daily and is lined with restaurants and seafood stalls full of freshly caught fish, live crabs, sea urchins and more.

Shiguchi offers the perfect place to disconnect after the hustle and bustle of the city. Immerse yourself in the pristine beauty of nature, and the inspiration of curated culture.

Adjacent to Shiguchi Hotel, Somoza restaurant is housed in a 150-year-old kominka and serves an impressive array of quality produce sourced from Hokkaido.

Embarking on a picturesque mountain trail in Hokkaido, one discovers the epitome of culinary excellence at the renowned Kouun Ryuusui.

Need a moment for yourself after exploring the city? With a breathtaking view over the Imperial Gardens, The Peninsula Tokyo’s spa and wellness centre is the perfect place to recharge and unwind.

The installation "Eternal Affinity" is a unique piece of artwork created by glass artist Yukito Nishinaka.

Upon entering Auberge Tokito in Tachikawa, just 45 minutes from Tokyo, you are immediately transported to an exclusive and serene oasis.