Aotsuka Shokudo


Keep it Local

On the coast of the Shukutsu Sea, a visit to Minshuku Aotsuka Shokodu means delicious local cuisine with ever-changing ocean views to boot.

Serving as both a guesthouse and a restaurant in Hokkaido's Otaru, Minshuku Aotsuka Shokodu offers guests the opportunity to taste seafood like no other with the absolute freshest sashimi, shrimp and shellfish caught from the sea just outside the restaurant.

Not just complete with mouth-watering meals made by local mothers, Minshuku Aotsuka Shokodu is also celebrated for the sea monster size of their oysters and abalone!

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